Elsevier

The Lancet

Volume 357, Issue 9259, 17 March 2001, Pages 837-840
The Lancet

Articles
Risk of colorectal cancer after breast cancer

https://doi.org/10.1016/S0140-6736(00)04197-0Get rights and content

Summary

Background

History of breast cancer has been reported as a risk factor for colorectal cancer in women. In view of the ambiguous nature of existing evidence and the growing interest in targeted colorectal cancer prevention, we sought to quantify this risk.

Methods

We used the Surveillance Epidemiology and End Results (SEER) database to estimate risk of colorectal cancer after breast-cancer diagnosis in women with first incident breast cancer between 1974 and 1995. Observed colon and rectal cancer risk was compared with that expected in the general population. We stratified comparisons by age at breast-cancer diagnosis, stage of cancer, ethnic origin of patient, and follow-up time.

Findings

Overall, women with previous breast cancer were 5% less likely (95% CI 1-9) to develop colon and 13% less likely (6-19) to develop rectal cancer than women in the general population. Stratified analyses suggested that the risk reductions observed for colon and rectal cancer were most pronounced for women with breast cancer diagnosed after age 65 years, in white women, women with local stage breast cancer, and women diagnosed in the later study years (1990–94).

Interpretations

Breast cancer does not increase subsequent colorectal cancer risk, and reduced risk was seen for certain subgroups of women. Because no biologically plausible endogenous protective factor has been identified, we suggest that reduced risk could stem from an accumulation of exposures that increase breast-cancer frequency but protect against colorectal cancer.

Introduction

A history of breast cancer continues to be reported as a risk factor for colorectal cancer.1, 2 Supporting evidence, however, seems ambiguous. Two reviews that assessed mostly the same studies, both published in 1994, estimated summary colorectal cancer relative risks of 1·1 and 1·15, respectively, for breast-cancer history. The conclusions of the two were that the risk increase was not large enough to alter colorectal screening practice in women with breast cancer.3, 4 However, clinicians might still perceive a risk greater than the evidence suggests. A clinical expert panel that convened in 1998 concluded that the risk increase associated with breast-cancer history was similar to that conferred by having a first-degree relative with colorectal cancer.5 Our aim was to assess data from a large population-based source to find out whether this belief is well founded.

Section snippets

Patients

Eligible women were those diagnosed with a first primary invasive breast cancer (International Classification of Diseases, ninth edition [ICD-9] 174·0-144·9) between 1974 and 1995 and reported to the Surveillance Epidemiology and End Results (SEER) database. At that time, SEER was a network of population-based cancer registries covering nine geographic areas that included about 10% of the US population. This database, maintained by the National Cancer Institute, is the closest approximation to

Results

253 989 eligible women were identified from the SEER database. 1936 were excluded for diagnosis at death or on necropsy only, 3168 for zero follow-up, 12 141 for ethnic origin other than black or white, 232 for age younger than 25 years at diagnosis, and 9347 for unknown cancer stage at diagnosis. 227 165 women were included in the study. Table 1 shows frequency distributions of selected characteristics for the full study cohort, and for women who developed colon and rectal cancer. Median age

Discussion

Our results show that women with breast cancer do not have an excess risk of subsequent colorectal cancer. The data also suggest that some women are at lower risk of colorectal cancer than those in the general population. Mechanisms explaining such risk reductions are, however, only speculative. The risks in the subgroups are consistent with the hypothesis that hormone-replacement therapy offers protection against colorectal cancer. Although stil debated,11 research shows that

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