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Training in flexible intensive insulin management improved glycaemic control and quality of life in type 1 diabetes
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  1. Maggie Watkinson, RGN, MSc
  1. Editor, Journal of Diabetes Nursing
    Diabetes Clinical Nurse Specialist
    Diabetes Centre
    Musgrove Park Hospital
    Taunton, UK

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QUESTION: Does training in flexible intensive insulin management (combining dietary freedom and insulin adjustment) improve glycaemic control and quality of life in patients with type 1 diabetes?

Design

Randomised (allocation concealed), unblinded, controlled trial with follow up at 6 months (Dose Adjustment for Normal Eating [DAFNE] trial).

Setting

3 hospital diabetes clinics in Sheffield, Northumbria, and London, UK.

Patients

169 patients >18 years of age with clinical features of type 1 diabetes, moderate or poor glycaemic control (glycated haemoglobin [HbA1c] 7.5–12%), and duration of diabetes >2 years without advanced complications. Exclusion criteria were inability to understand English or identify hypoglycaemia, severe psychiatric illness, and pregnancy. 136 patients (80%) completed baseline and 6 month assessments (mean age 40 y, 56% women).

Intervention

84 patients were allocated to the intervention, which comprised a 5 day skills course delivered by 2–3 educators (diabetes specialist nurses or dietitians) to groups of 6–8 participants in each centre. Patients were taught to adjust their insulin by matching it to the desired carbohydrate intake at each meal (rather than adjusting the timing and content of meals to match prescribed doses of insulin). 85 patients were allocated to usual care for 6 months, after which they received the training intervention.

Main outcome measures

HbA1c concentrations, patient recorded episodes of severe hypoglycaemia (ie, episodes causing coma or requiring the assistance of another person), and impact of diabetes on quality of life (Audit of Diabetes-Dependent Quality of Life [ADDQoL] questionnaire, 19 point scale).

Main results

At 6 months, patients in the intervention group had greater improvement in glycaemic control (mean difference in HbA1c 1.0%, 95% CI 0.5 to 1.4) and weighted impact of diabetes on quality of life (mean difference between groups 0.4, p<0.01) than the usual care group. The groups did not differ for episodes of severe hypoglycaemia (18% v 15%, p=0.68).

Conclusion

In patients with type 1 diabetes, training in flexible intensive insulin management (combining dietary freedom and insulin adjustment) improved glycaemic control and quality of life at 6 months.

Commentary

Like the much larger Diabetes Control and Complications Trial (DCCT),1 the DAFNE study shows that glycaemic control can be improved by giving people with type 1 diabetes the skills to manage their condition. The DAFNE study also suggests that this improvement can be achieved without a significant increase in severe hypoglycaemia. This finding contrasts with the DCCT, which found a 3 fold increase in the incidence of hypoglycaemia in the intensive insulin group. However, this difference may be the result of differences in how the 2 studies measured hypoglycaemia. Quality of life also improved in the DAFNE trial, again in contrast to the DCCT, which found no change in quality of life.

The strengths of the DAFNE study include its randomised controlled design and 80% follow up at 6 months. It is also notable that participants were discharged to their usual system of care after attending the 5 day course, indicating that the effects on glycaemic control can be maintained in “normal” life. However, the study is limited by the lack of an economic analysis. Further study is also needed to identify which elements of the “package” were beneficial.

The DAFNE study is important because it provides evidence of an effective education strategy for patients with type 1 diabetes, which has the potential to be implemented in everyday clinical practice. Unfortunately, the study is not relevant to patients with type 2 diabetes because of differences in the management of the diseases. Type 1 diabetes is an insulin deficiency disorder requiring insulin replacement. Type 2 diabetes requires dietary manipulation and lifestyle changes (eg, eating behaviour and activity levels) to achieve good glycaemic control. Promoting dietary freedom in this context is probably not desirable! However, the 1% reduction in HbA1c achieved in the DAFNE trial is desirable for people with both types of diabetes, as the incidence of diabetes complications is likely to be reduced. Further research on the effectiveness of a modified DAFNE course for patients with type 2 diabetes is warranted.

References

Footnotes

  • Source of funding: Diabetes UK.

  • For correspondence: Dr S Heller, Clinical Sciences Centre, Northern General Hospital, Sheffield, UK. s.heller{at}sheffield.ac.uk

  • A modified version of this abstract appears in ACP Journal Club and Evidence-Based Medicine.