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Health promotion and public health
Reducing consumption of red meat may have a very small effect on all-cause mortality and cardiometabolic diseases

 

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Mar 202062056
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May 202058093
Jun 202032770
Jul 202032560
Aug 202028451
Sep 20206121
Oct 20205320
Nov 20203910
Dec 20203200
Jan 20212311
Feb 20213210
Mar 202127164
Apr 20212921511
May 2021729105
Jun 202152056
Jul 2021963
Aug 20211154
Sep 2021752
Oct 20213532
Nov 20215884
Dec 20214396
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Mar 202214003
Apr 20224744
May 202212522
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Jul 20224500
Aug 202212522
Sep 20226740
Oct 20226010
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Jan 20234022
Feb 20236000
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May 20232400
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Jul 20235201
Aug 20235310
Sep 20234000
Oct 20234100
Nov 20234310
Dec 20238526
Jan 20248350
Total675616590